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Gingerbread Bars with Cream Cheese Frosting

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I just served the last batch of these gingerbread bars of another tea I had…they are the BEST…so pretty…and so tasty. The recipe is a keeper for me.  Chewy, perfectly spiced Gingerbread Bars meet sweet, luscious Cream Cheese Frosting and it is a match meant to be! These are one of the best holiday bars and once you try them you’ll want to make them every Christmas season!  These bars are a nice meet in the middle kind of gingerbread. They aren’t overly spiced, more of a mellow yet still deliciously gingery bar. So kids and adults alike will love them. Sometimes when I make gingerbread with a lot of ginger or molasses it can be a little too strong for my kids but these are perfect. It still had enough ginger and molasses in them that I loved them and it wasn’t too much for my kids because they loved them just as much. Try these gingerbread bars soon, you just can’t go wrong with these during this time of year! Who could resist? They’ll be enjoyed down the the last little crumb. Get the
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CHAMPAGNE CAKE BITES

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A unique take on a traditional cupcake this fun dessert will wow the guests at your next party or grown-ups only family get-together.  A great dessert idea and a unique take on a cupcake. Super easy to make, they will be a big hit on your Christmas dessert table or at your New Year's Eve Party. Pin this fun Holiday treat for later and follow us for more Christmas food ideas. #ChristmasDesserts #ChristmasTreats #NewYearsEveFood Cake Bites are great for a dinner party or a fancy family get-together. You know … those times when a cake is too much and cupcakes are not enough.  These Champagne Cake Bites really take that idea to the next level. Moist bites of cake topped with our special Champagne Buttercream Frosting.  Even your friends who “don’t like dessert” will ask for a second one! How to make Champagne Cake Bites You will  need: White Cake Mix Champagne Buttercream Frosting Parchment Paper Cookie Sheet Round Cookie Cutter Pastry Bags Wilton 2D Decorating Tip Get the full recipe
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Quick & Easy Strawberry Pie

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Since warm weather has arrived you may be needing this Quick & Easy Strawberry Pie Recipe. The strawberries and Cool Whip blend so well together and the Jell-O adds that additional punch of flavor. I used a store bought graham Cracker Crust to save on time. You could also make your own too! This Quick & Easy Strawberry Pie Recipe was so simple and perfect for our get together. It was finished off pretty quickly. This Strawberry Pie just put me in a wonderful mood. So bright in color and yummy too! I know I will be making it many times this spring and summer. I have made this pie for years. My recipe calls for 2/3 cup ice, I think. HA!! I also put cool whip on top just for looks. This is one of the best pies I have ever made. I also make it peach. YUM!! Love, love this recipe, super easy and delicious.  Get the full recipe and instructions here >> Quick & Easy Strawberry Pie @ cincyshopper.com
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Mango Panna Cotta

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Looks so elegant and tastes so delicious that you won’t believe how easy it is to make! Creamy, rich and smooth dessert topped with fresh mango and raspberries. All you need is some simple ingredients: fresh mango, mango juice, gelatin, milk, heavy cream and vanilla extract. Wow your guest with this refreshing dessert at your next party! No bake, easy dessert.  This could become your favorite dessert if you love mango. The tartness of the mango balances perfectly with the panna cotta. We used stemless wine glasses for serving to show off the colors, but any tumbler will work too. Panna cotta is a famous dessert hailing from Italy and translates as “cooked cream”. It’s a softly set pudding that is firm, but velvety smooth. It’s made in many flavors including vanilla, strawberry, lemon, espresso, the list goes on … If you prefer a lighter variation, simply substitute half and half milk for the heavy cream one for one. The recipe may be slightly less creamy, but will still be delicious. H
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Best-Ever Healthy Apple Crisp

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Ohh apple dessserts are the BEST! i recently used almond meal in a crumble and i LOVED it! when baked it’s nutty and a little sweet, i love it. This was literally amazing, great recipe! Good ingredients, so simple, and SO DELICIOUS! I will make again. I love this recipe AND I already have all of these ingredients on hand which of course makes it 10x better. I also hate baking things with a million weird ingredients I wouldn’t have anyways! A healthy apple crisp loaded with a cinnamon apples and sweet crumbly topping. Top with vanilla ice cream for pure bliss! Get the full recipe and instructions here >> Best-Ever Healthy Apple Crisp @ healthy-liv.com
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Slow Cooker Almond Joy Hot Chocolate

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Oh my goodness, this hot chocolate is SO incredible!! I need it in my life!! This is brilliant! Almond Joys are the the candies I always pick out of my kids’ Halloween bags, and I can bet that I would be addicted to this hot chocolate. This Slow Cooker Almond Joy Hot Chocolate takes just five minutes to prepare, yet makes enough to wow a crowd! Whole milk, heavy cream, cocoa and almond extract are whisked together to form this decadently delicious treat. Garnished with whipped topping, sliced almonds and coconut flakes, this hot chocolate is easily the best around. So grab your slow cooker and the six ingredients needed for this warm weather drink and prepare to wow your family and friends.  This Slow Cooker Almond Joy Hot Chocolate is about to become your signature drink! Get the full recipe and instructions here >> Slow Cooker Almond Joy Hot Chocolate @ melaniemakes.com
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Salted Caramel Brownies

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These are every bit as rich, decadent, and indulgent as they look. A super thick and fudgy brownie filled with chocolate chips topped which a sticky layer of salted caramel. If you’re into ooey, gooey, and fudgy– you do not want to miss out on this recipe. The proportions of the ingredients are really important to the fudginess of these brownies. You’ll see that compared to the amount of flour there is a LOT of butter and sugar. And no leavening agents at all like baking soda or baking powder. This makes the brownies very dense, exactly how I like them. This recipe also calls for both chocolate and cocoa powder. The chocolate (use a good quality baking chocolate if you can rather than chocolate chips) give these brownies that deep chocolate flavor intensified by the cocoa powder. A great option for the caramel topping would be Nestle’s Duce de Leche, which you can usually find beside the sweetened condensed milk or in the Hispanic section of the grocery store. Salted Caramel Brownies a
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